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Food Technology
PTSNJKTM2025DMK
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COURSE INFORMATION
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Food Technology
PTSNJKTM2025DMK
COURSE INFORMATION
Section outline
LEARNING OUTCOMES
Students will be able to differentiate the environmental impacts caused by improper disposal of used cooking oil
Students will be able to demonstrate the cold-process method of soap production using filtered used cooking oil
Students will be able to construct a basic scented candle using used cooking oil following proper safety procedures